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- Due to a high stocking rate and higher cutability, Lowlines have
proven to produce 95% more retail yield per acre than some popular
breeds in Australian tests.
- Lowlines are truly miniature cattle that thrive on limited feed intake
thus lowering production costs.
- Lowlines are ideal ranchette or acreage cattle - no big investment in
livestock handling equipment is necessary.
-Lowlines have been selected for small as well as structural
correctness, fertility, early maturity, excellent muscling and strong
maternal traits.
-Hearty Lowlines develop excellent winter hair coats in colder
northern climates and can withstand cold weather with minimal
shelter, even newborn calves.
-Lowlines have a gentle disposition, easy for even youngsters to
handle.  Lowlines have excellent conformation, would make a great
show animal for younger 4Hers or junior projects.
-Homozygous black and polled.
-Lowline cattle have 30% larger ribeye area per hundred weight
which has shown an increase in boneless retail yield of 25 - 30%.  
The cuts are smaller but the flavor is excellent.  They marble higher
than other breeds tested in Australia.
-Ideal carcass size of Lowline crossbreds would contribute carcass
size to accommodate economical use of home freezer space.
-65 years of genetic selection for high quality and small size make
them breed true; no genetic defects!  Lowlines are not dwarfs.  They
are in perfect proportion, just smaller, eye appealing, attractive cattle.
-Half blood and 3/4 blood cattle are eligible for registry in the
American Lowline Registry (ALR), the third cross (7/8) are eligible for
registry as purebred Lowlines, not full bloods.
-Full blood Lowline cattle are all DNA parentage verified to the
original Australian Lowline Society herd book.